Tropical Berries & Hibiscus
Escape with our Tropical Berries & Hibiscus infusion! Indulge in a gourmet blend of floral Hibiscus and Chamomile, harmoniously mixed with luscious tropical berries and exotic allspice, infused with a whisper of anise seed. Close your eyes and envision the azure skies, gentle ocean breeze, and vibrant flora of a tropical paradise as you sip on this refreshing elixir. Let every sip transport you to a blissful vacation getaway, where each taste sensation evokes the essence of relaxation and rejuvenation. Embark on a sensory journey to paradise with every sip of this tropical delight.
Non-Caffeinated: There is no true “tea” in this blend.
Ingredients: Organic Elderberry, Organic Hibiscus, Organic Chamomile, Organic Anise Seeds, and Organic Allspice.
Amount: 16 oz. (2 cups) per teabag
Temperature: 200°F/93.3°C
Time: 5 minutes
How To Infuse:
Pour 16 oz. of hot water (200°F/93°C) onto the teabag into the serving container. Steep for 5 mins and Stir. Remove the teabag if desired. Serve & Enjoy!
Try With: Lemon Juice and/or Chilled.
Benefits: High in Antioxidants, Promote Heart Health, Vitamin C, Promote Weight Loss, Regulates Blood Pressure, Lower Blood Lipids (Fats)
Material Description: Bags are made of 100% food-grade pure natural cotton cloth material, without bleaching, and are environmentally friendly.
Inspiration for Tropical Berries & Hibiscus: “This blend was inspired by customer demand. Many asked for a beverage made with berries. The ingredients in this blend were not what they were expecting. But many were pleased with the results. Also, these natural ingredients have flavors that extract quickly. Which makes this blend retain its flavor for more than 16 oz per bag. Try this blend with organic honey and chilled.”
Tropical Berries & Hibiscus Lemonade (16 oz.)
Ingredients:
1 teabag of Tropical Berries & Hibiscus
1/4 Hot Water (4 oz. Hot Water)
3/4 Cold Water (12 oz. Cold Water)
2 Tb Local Raw Honey or Organic Cane Sugar
1 Tb Pure Lemon Juice
Directions:
Add 1 teabag of Tropical Berries & Hibiscus + Sweetener + Lemon Juice .
Add 4 oz. of hot water (200°F/93°C) to infuse.
Cover container for 5 mins.
Stir until dissolved.
Add 12 oz of Cold water.
